“Cooking is an art and patience a virtue. Careful shopping, fresh ingredients and an unhurried approach are nearly all you need. There is one more thing – love. Love for food and love for those you invite to your table. With a combination of these things you can be an artist.” – Keith Floyd

During their recent trip to Italy, Dr. Jill Garripoli Pedalino, Pediatrician and owner at Healthy Kids Pediatrics, and Marcello Pedalino, author of Celebrate Life, had the opportunity to pursue the art of cooking, to revel in the excitement of shopping for fresh ingredients every morning, and to bask in the joy of eating beautiful homemade meals with the best of friends and family.